Vitargo S2 by Vitargo 50 scoops

Vitargo S2 by Vitargo 50 scoops

In Stock Online
$139.95AUD
or 4 interest-free payments of $34.98 with afterpay
Select Option
Size
FLAVOUR
Total:
Click & collect Usually ready in 1 hour during store hours
Legit Supps Creatine Monohydrate

Why Not add some creatine ?

Packed with benefits in every scoop.

Vitargo S2 by Vitargo is a carbohydrate powder made from Vitargo, a fractionated barley amylopectin (a type of starch). Each 38 g scoop provides 35 g of carbohydrate and 140 Calories, and the tub holds 50 scoops. Use it before, during or after training or competition when you need extra carbohydrate. It comes in Plain, Lemon Lime, Mango and Grape.

Key features

  • 35 g carbohydrate per 38 g scoop
  • Carbohydrate source: Vitargo (fractionated barley amylopectin)
  • 140 Calories (about 586 kJ) per scoop
  • Flavoured versions are sweetened with sucralose
  • Can be mixed as a drink or made into a gel
  • 50 scoops per tub

Nutrition information

Per 38 g serve (flavoured version shown on the brand panel). Values vary slightly between flavours.

Nutrient Per serve
Energy 140 Cal (about 586 kJ)
Carbohydrate 35 g
Vitargo (fractionated barley amylopectin) 35 g

Ingredients

Flavoured version on the panel: Vitargo® (Fractionated Barley Amylopectin), Citric Acid, Natural Flavour, Natural Colour (Red Beet), Sucralose.

How to use

Before training, most people start exercise 20 to 60 minutes after taking Vitargo, though it can also be used straight away. In sessions longer than 60 to 90 minutes, refuel about every 45 to 60 minutes. After training, take it as soon as possible, alone or with protein. To make a gel, mix 1 scoop with about 45 to 60 mL of water, stir for about 1 minute and let it sit for about 5 minutes until clear.

Good to know

  • Vitargo is made from barley starch. If you have coeliac disease or a gluten intolerance, check the label for gluten information before use.
  • Talk to a qualified healthcare professional before use if you need to manage your blood glucose or carbohydrate intake for medical reasons, or if you are pregnant, breastfeeding or taking medication.
  • If you are a drug-tested athlete, choose products that are batch tested under a program such as HASTA or Informed Sport, and check with your sport before use.

FAQs

How much carbohydrate is in a scoop?

One 38 g scoop provides 35 g of carbohydrate and 140 Calories (about 586 kJ). All of the carbohydrate comes from Vitargo, a fractionated barley amylopectin, and the panel lists no protein or fat.

When should I take Vitargo?

You can take it before, during or after training. The directions suggest starting exercise 20 to 60 minutes after a pre-training serve, refuelling every 45 to 60 minutes in sessions over 60 to 90 minutes, and having a serve soon after training.

Can I make it into a gel?

Yes. Mix 1 scoop with about 45 to 60 mL of water, stir for about a minute, then let it sit for about 5 minutes until it turns clear. You can then carry it in a gel bottle.

How many serves are in a tub?

Each tub holds 50 scoops of 38 g. How long it lasts depends on how many serves you use before, during and after each session. Browse our carbohydrate range for other options.

Label details checked against the Vitargo label panel on 9 October 2026. Formulas can change, so always check the label on the product you buy.

Always read the label and follow the directions for use.

Free standard shipping on orders of $99.99 AUD or more within Australia.

Orders under $99.99 ship for a flat $12.98 AUD.

Delivery estimates are shown at checkout. In-store pickup is available at our Melbourne stores.

Vitargo S2 by Vitargo 50 scoops

In Stock Online
$139.95AUD
or 4 interest-free payments of $34.98 with afterpay
Select Option
Size
FLAVOUR
Total:
Click & collect Usually ready in 1 hour during store hours
Legit Supps Creatine Monohydrate

Why Not add some creatine ?

Packed with benefits in every scoop.

Vitargo S2 by Vitargo is a carbohydrate powder made from Vitargo, a fractionated barley amylopectin (a type of starch). Each 38 g scoop provides 35 g of carbohydrate and 140 Calories, and the tub holds 50 scoops. Use it before, during or after training or competition when you need extra carbohydrate. It comes in Plain, Lemon Lime, Mango and Grape.

Key features

  • 35 g carbohydrate per 38 g scoop
  • Carbohydrate source: Vitargo (fractionated barley amylopectin)
  • 140 Calories (about 586 kJ) per scoop
  • Flavoured versions are sweetened with sucralose
  • Can be mixed as a drink or made into a gel
  • 50 scoops per tub

Nutrition information

Per 38 g serve (flavoured version shown on the brand panel). Values vary slightly between flavours.

Nutrient Per serve
Energy 140 Cal (about 586 kJ)
Carbohydrate 35 g
Vitargo (fractionated barley amylopectin) 35 g

Ingredients

Flavoured version on the panel: Vitargo® (Fractionated Barley Amylopectin), Citric Acid, Natural Flavour, Natural Colour (Red Beet), Sucralose.

How to use

Before training, most people start exercise 20 to 60 minutes after taking Vitargo, though it can also be used straight away. In sessions longer than 60 to 90 minutes, refuel about every 45 to 60 minutes. After training, take it as soon as possible, alone or with protein. To make a gel, mix 1 scoop with about 45 to 60 mL of water, stir for about 1 minute and let it sit for about 5 minutes until clear.

Good to know

  • Vitargo is made from barley starch. If you have coeliac disease or a gluten intolerance, check the label for gluten information before use.
  • Talk to a qualified healthcare professional before use if you need to manage your blood glucose or carbohydrate intake for medical reasons, or if you are pregnant, breastfeeding or taking medication.
  • If you are a drug-tested athlete, choose products that are batch tested under a program such as HASTA or Informed Sport, and check with your sport before use.

FAQs

How much carbohydrate is in a scoop?

One 38 g scoop provides 35 g of carbohydrate and 140 Calories (about 586 kJ). All of the carbohydrate comes from Vitargo, a fractionated barley amylopectin, and the panel lists no protein or fat.

When should I take Vitargo?

You can take it before, during or after training. The directions suggest starting exercise 20 to 60 minutes after a pre-training serve, refuelling every 45 to 60 minutes in sessions over 60 to 90 minutes, and having a serve soon after training.

Can I make it into a gel?

Yes. Mix 1 scoop with about 45 to 60 mL of water, stir for about a minute, then let it sit for about 5 minutes until it turns clear. You can then carry it in a gel bottle.

How many serves are in a tub?

Each tub holds 50 scoops of 38 g. How long it lasts depends on how many serves you use before, during and after each session. Browse our carbohydrate range for other options.

Label details checked against the Vitargo label panel on 9 October 2026. Formulas can change, so always check the label on the product you buy.

Always read the label and follow the directions for use.

Free standard shipping on orders of $99.99 AUD or more within Australia.

Orders under $99.99 ship for a flat $12.98 AUD.

Delivery estimates are shown at checkout. In-store pickup is available at our Melbourne stores.

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